OUR CLIENT'S
Chef's
The Staff Canteen
Michel Roux Jr, Le Gavroche and Martin Carabott
Gareth Bartram & Matt Bell, Winteringham Fields
Simon Hulstone, The Elephant
James Tanner
Jason Atherton and Paul Walsh, The Social Company
Tom Kerridge, Jamie May and
Tom De Keyser, Hand & Flowers,The Coach
Sally Abé, The Harwood Arms
Calum Franklin and Nokuthula Mbambo, Holborn Dining Room
Adam Handling, Adam Handling Restaurant Group & Jamie Park, The Frog at Hoxton
Myles Cunliffe, Mixology Group
James Knappett, Kitchen Table and Sandia Chang, Bubbledogs
Robin Gill and Emma Underwood, Darby’s
Angela Hartnett, Murano and Luke Holder, Lime Wood
Jean-Christophe Novelli
Matt Waldron
Fairy Hill
Oxwich Bay Hotel
Cyril Royer
Voco
St Davids Hotel & Spa,
Park Plaza
Published
Vogue
Ok magazine
Bride magazine
You and Your Wedding
Perfect Wedding Magazine
Brides Magazine
WM Magazine
Swansea Life Magazine
Cardiff City Life